Refugees on Their Own Land

Edolo People, Land, and Earthquakes

June 9, 2018

Peter D. Dwyer and Monica Minnegal

All the land customarily used and occupied by the Edolo people of Papua New Guinea (PNG) has been devastated by the swarm of earthquakes that commenced in late February 2018. Few outsiders, however, would be aware of that disaster. With media coverage of events in PNG soon deflected to “bigger” issues of money and the politics of resource extraction, the physical destruction wrought by the quakes has disappeared from view.


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A Conversation on Climate Change in the Papua New Guinea Islands

February 24, 2016

Patrick Nason and John Aini

Ranguva Solwara Skul, Kaselok Village, New Ireland Province, Papua New Guinea

Participants: Sekunda Aini, Michael Tarere, Ambrose Kolmaris, Hagar Boskuru, Bernard Miller Silakau, Wilson Tonias, GomanMatas

On 13 December 2015, the authors and participants gathered at the headquarters of Ailan Awareness, a locally owned environmental NGO in New Ireland Province, Papua New Guinea, to talk about climate change. Eight of the nine of us reside in Lovongai Village in the nearby island of New Hanover. The majority of our conversation was focused on changes that were occurring in that particular village, with useful comparisons being made to “mainland” New Ireland. This was, in part, a local response to the United Nations Climate Change Conference (COP21) held in Paris earlier in the month.

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Socio-Environmental Disasters and Resilience Approaches

November 30, 2015

Jerry K. Jacka

In April 2015, the rains stopped coming to the New Guinea Highlands—a result of the current El Niño impacting the planet. A few months later in August, the inevitable frosts arrived that also accompany El Niños. What few crops were struggling to survive in people’s gardens were utterly decimated by the frosts, for while people garden in the highlands up to 2,800 meters above sea level, the crops they grow are mostly adapted to lowland tropical environments. The staples of the highlands—sweet potatoes (Ipomoea batatas) and taro (Colocasia esculenta)—cannot be stored; therefore, the inability to continually plant and harvest staple crops poses food insecurity for almost 2 million people in Papua New Guinea (PNG).

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